Dominant varieties


Arinto, Fernão Pires, Moscatel de Alexandria


Alfrocheiro, Trincadeira

Península de Setúbal

A wine of choice to savour while marvelling at the landscape

Between the sea, the Sado River and the Serra da Arrábida, the Setúbal Peninsula has a Mediterranean climate that is very propitious for growing grapes and producing Moscatel wine, which has a unique flavour. It is said that it was highly prized by French King Louis XIV. It was exported to Brazil in large quantities, but what was not sold was returned to Portugal, which is why it became known as torna-viagem (returning) wine. In the 19th century, it was the largest continuous vineyard in the world, covering 4000 hectares.

The natural amphitheatre of the Serra (Mountain) that stretches down to the sea is a unique setting to appreciate the wines of the Setúbal Peninsula. In this area of protected nature, it is usual to see dolphins, a surprise for those who choose the region for a few days on the beach. Between Sesimbra and Portinho da Arrábida, there’s nothing like a mini-cruise to savour a moscatel wine in tranquillity.

In Setúbal, a visit on foot to the historic centre may precede a trip to the farms and wineries of Palmela and Vila Nogueira of Azeitão. During the harvest season, in the months of September and October, it is possible to participate and get to know better the traditions of wine production.

In Setúbal, take the boat to Troia and enjoy a sandy beach many kilometres long, with good conditions for beach and outdoor activities, whether it’s a bike ride or playing golf.

Visit the Roman ruins or go horse riding at the end of the day. A few days in Troia will be an unforgettable experience.

The wine from the Setúbal Peninsula can be drunk young, with a meal, but acquires a more refined flavour as it ages, perfect for highlighting the flavours of Portuguese conventual sweets. Those who prefer a fuller-bodied wine, the red from Palmela will not disappoint, especially if served with the irresistible Azeitão buttery cheeses.


Find out more about this region

© Turismo de Lisboa

© Turismo de Lisboa

© CM Setúbal

© CM Setúbal

© José Manuel

© CM Setúbal


Discover the experiences that the Península de Setúbal region has to offer


Wines and Regional Flavors at José Maria da Fonseca

Visit the Manor House and the old cellars where the wines and Moscatel de Setúbal rest.


Special Moscatel de Setúbal tasting at José Maria da Fonseca

José Maria da Fonseca has an unprecedented heritage of Moscatel de Setúbal since 1834.


Wine and Moscatel de Setúbal Tasting at José Maria da Fonseca

Discover the essence of a family of wines with almost 200 years of history. Visit the Casa Museu and the old cellars where wines and the Moscatel de Setúbal rest.


Wine Tourism Cruise

Cruise on the "Mil Andanças" boat along the Sado Estuary, Setúbal Bay and Troia, passing the Arrábida beaches and coast.


Walk in the Vineyards

The first wine tourism walking route in the Setúbal Peninsula


Picnic in the Vineyards

Guided visit to the winery and vineyards with tasting of regional flavors.


Snack at Wine Cellar

Guided visit to wine cellar with regional snack.


Visit to the Wine Cellar

Visit to the wine cellar with wine tasting.

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